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![[Assignment: 48-DPA-11-27-07_SOI_K_RVIA_Tour] Secretary Dirk Kempthorne [viewing displays, talking with attendees at the] Recreation Vehicle Industry Association (RVIA) annual convention at the Kentucky Exposition Center, Louisville, Kentucky [48-DPA-11-27-07_SOI_K_RVIA_Tour_DOI_7516.JPG]](https://cache.getarchive.net/Prod/thumb/cdn10/L3Bob3RvLzIwMDcvMTEvMjYvYXNzaWdubWVudC00OC1kcGEtMTEtMjctMDdfc29pX2tfcnZpYV90b3VyLXNlY3JldGFyeS1kaXJrLWtlbXB0aG9ybmUtdmlld2luZy02OWJiYWQtNjQwLmpwZw%3D%3D/40/26/webp "[Assignment: 48-DPA-11-27-07_SOI_K_RVIA_Tour] Secretary Dirk Kempthorne [viewing displays, talking with attendees at the] Recreation Vehicle Industry Association (RVIA) annual convention at the Kentucky Exposition Center, Louisville, Kentucky [48-DPA-11-27-07_SOI_K_RVIA_Tour_DOI_7516.JPG]")
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Culinary judges discuss plates for the Student Team
Summary
Culinary judges discuss plates for the Student Team Skills Competition prepared by U.S. soldiers with the U.S. Army Reserve Culinary Team in Fort Lee, Va., March 1, 2012. All military branches participated in various culinary categories during the 37th Annual Military Culinary Competition. (U.S. Army photo by Spc. Daneille Hendrix)
Tags
Date
01/03/2012
Source
Defense Visual Information Distribution Service
Copyright info
Public Domain Dedication. Public Use Notice of Limitations: https://www.dvidshub.net/about/copyright
