Culinary Specialist 2nd Class Jeremy P. Pierre prepares fried fish for lunch aboard the Arleigh-Burke class guided-missile destroyer USS Sampson (DDG 102).

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Culinary Specialist 2nd Class Jeremy P. Pierre prepares fried fish for lunch aboard the Arleigh-Burke class guided-missile destroyer USS Sampson (DDG 102).

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Summary

PACIFIC OCEAN (Oct. 06, 2017) Culinary Specialist 2nd Class Jeremy P. Pierre prepares fried fish for lunch aboard the Arleigh-Burke class guided-missile destroyer USS Sampson (DDG 102). Sampson departed Everett, Wash., for a deployment, Oct. 3, 2017 to the U.S. 5th and 7th Fleet areas of operation in support of maritime security operations and theater security cooperation efforts. (U.S. Navy photo by Mass Communication Specialist Seaman Chanel L. Turner) File# 171006-N-OI558-0026

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Date

06/10/2017 - 06/10/2017
place

Location

PACIFIC OCEAN
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Source

U.S. NAVY
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Copyright info

Public Domain

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