Dadhiram Siwakoti, a Supreme Global Food Service specialist,

Dadhiram Siwakoti, a Supreme Global Food Service specialist, stands with Lance Cpl. Andrea Hillebrand, 1st Marine Logistics Group food specialist, in front of his Styrofoam sculpture of the Tun Tavern in Dining Facility 5 aboard Camp Leatherneck, Nov 10. Siwakoti, a 32-year-old native of Jhapa, Nepal, volunteered to work during his free time, putting in 18 hour days for more than two weeks to complete the symbolic Philadelphia birthplace of our Corps, so it would be ready for the 235th Marine Corps birthday dinner.
“It was amazing to watch him work,” said Hillebrand, a 22-year-old native of Miami. “He built it all by hand, just from using an 8 by 10 photo of the Tun Tavern. If he can see it, he can make it!”
“We at Supreme wanted to show our appreciation for the Marines,” said a proud Siwakoti.
“It is important that they know we are all a team, and we are proud to show it anyway we can!”