Granite City cook book. (1900) (14595122110)

Identifier: granitecitycookb00ladi (find matches)
Title: Granite City cook book.
Year: 1900 (1900s)
Authors: Ladies Aid Society of the Presbyterian Church (Mount Airy, N.C.)
Subjects: Cooking
Publisher: Mount Airy, N.C. : Ladies Aid Society of the Presbyterian Church
Contributing Library: University Library, University of North Carolina at Chapel Hill
Digitizing Sponsor: Institute of Museum and Library Services, under the provisions of the Library Services and Technology Act, administered by the State Library of North Carolina. Grant issued to subcontractor UNC-CH for Duke University's Religion in North Carolina project.



Text Appearing Before Image:
Lundys Clothing Store We carry a Complete Line of SchlossBros. Celebrated Clothing at all times. Whenin need of clothing and furnishings for manor boy, any size or age, see us. Emperor and Princely Shirts and Slide-well Collars. Underwear, all kinds and grades. Call and see us. Yours truly, C. E. LUNDY,Next door First National Bank, Mt. Airy, N. C. The Mutual Benefit Life Insur-ance Co., of Newark, N. Y. The Leading Annual Dividend Company ofthe World. Organized 1845. This companys record is unequaled. It leads in lowcost to policy-holders, because it pays them Largest An-nual Cash Dividends. Its Life and Endowment Poli-cies contain special and peculiar advantages which arenot combined in the policies of any other Company. Write or call on K. W. ALLEN, Agent, Mount Airy, N. C.
Text Appearing After Image:
22 Sweets to the Sweet. CANDY. HUNT (ANDY, 1 pint of sugar. 1-2 pint of boiling water. 1-4 lb butter. Boil until, when dropped in coldwater it will form a ball that willsound when knocked against the sideof a glass. Pour out on a marble slabor cold dish (preferably the slab) andlet it cool. Flavor after it is put inthe dish with a few drops of oil o*peppermint and then pull uptil wnite.Cut into little pieces with the SCIS-SORS, and put it into an air tight tinbox for several hours until it creams. HELEN SPARGER.Greensboro Female Academy. DATE CREAM BARS. Take three cupfuls of sugar (granu-lated) and one cup of water, boil untilit will harden when dropped in coldwater. Do not stir while on the stove.Beat whites of three eggs to a stiffroth, pour sugar over eggs slowlystirring constantly till stiff enough tomold and then add 1 1-2 lb of dateschopped very fine. Make into barsan.) roll in powdered sugar. MRS. E. M. HOLLIXGSWORTH. (tOLF balls. 1 cup chopped figs.1 cup chopped dates.1 cup E