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Nydia Ekstrom, center, a certified executive chef with
Summary
Nydia Ekstrom, center, a certified executive chef with Unilever Food Solutions, conducts training for culinary specialists at the Dam Neck Annex base galley. (U.S. Navy photo by Mass Communication Specialist 2nd Class Alysia R. Hernandez/Released)
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Date
10/09/2013
Source
Defense Visual Information Distribution Service
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