Sailors conduct a quality control check on fruit and vegetables during a supplies on-load.

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Sailors conduct a quality control check on fruit and vegetables during a supplies on-load.

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Summary

PASCAGOULA, Miss. (Apr. 17, 2014) Master Chief Culinary Specialist Albert Puyot, right, and Senior Chief Culinary Specialist Randall Clift, both assigned to Pre-Commissioning Unit (PCU) America (LHA 6), conduct a quality control check on fruit and vegetables during a supplies on-load. America will be the first ship of its class, replacing the Tarawa-class of amphibious assault ships and is scheduled to be commissioned in late 2014 in San Francisco. (U.S. Navy photo by Mass Communication Specialist 2nd Class Ryan Riley) File# 140417-N-MZ309-004

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Date

17/04/2014 - 17/04/2014
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Source

U.S. NAVY
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Public Domain

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