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The official ribbon cutting for the new Garrison Command
Summary
The official ribbon cutting for the new Garrison Command Double Dining Facility, took place Nov. 15. Officials to cut the ribbon included (from left to right): Col. Allen Webster, commander, 1st Engineer Brigade; Col. Charles Williams, garrison commander; Bill Moffitt, Installation Food Program manager, Directorate of Logistics; and Jesse Vance, resident engineer, Kansas City District, U.S. Army Corps of Engineers.
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Date
15/11/2011
Source
Defense Visual Information Distribution Service
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