YOKOSUKA, Japan (Jan. 5, 2021) - Culinary Specialist

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YOKOSUKA, Japan (Jan. 5, 2021) - Culinary Specialist

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Summary

YOKOSUKA, Japan (Jan. 5, 2021) - Culinary Specialist Seaman Recruit Jaceylo Rodriguez, from Freeport, Maine, cleans counters in between meals in the galley of U.S. 7th Fleet flagship USS Blue Ridge (LCC 19). Blue Ridge is the oldest operational ship in the Navy and, as 7th Fleet command ship, actively works to foster relationships with allies and partners in the Indo-Pacific region. (U.S. Navy photo by Mass Communication Specialist Seaman Sarah C. Eaton)

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Date

05/01/2021
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Defense Visual Information Distribution Service
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