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The winning dish of beef tenderloin roulade stuffed
Summary
The winning dish of beef tenderloin roulade stuffed with mushrooms, pan seared and oven roasted, handmade onion crisps and his sparkling grape juice gravy belonged to Spc. Van Casis, a food service specialist with the 296th Brigade Support Battalion at Masum Ghar Aug. 10, 2012.
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Date
10/08/2012
Source
Defense Visual Information Distribution Service
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